Taralli Fava Beans and Chicory – 300 g

Description

These broad bean and chicory-flavored taralli pay homage to the most genuine flavors of the Apulian tradition, with a rustic touch that evokes the atmosphere of the Southern countryside. The combination of broad beans and chicory offers a perfect balance between the sweetness of the broad beans and the slightly bitter character of the chicory, resulting in a particularly aromatic and pleasant snack on the palate. The artisanal preparation – with double cooking, first boiled in water and then baked – ensures a crunchy and crumbly consistency. Ideal to enjoy at any time of the day, as an aperitif or alongside a good wine, these taralli are perfect for those looking for authentic and intense flavors.